Annachi’s Kitchen Presents the Kerala Food Festival at VGP Heritage

Annachi’s Kitchen, our South Indian heritage restaurant, is currently running an incredible Kerala Food Festival as a month-long celebration of Kerala cuisine, that we kick-started during the Onam festivities, on September 5th. The festival will run until October 5th, 2025.

Guests can indulge in a traditional Kerala feast that features over 15 authentic dishes inlcuding wholesome vegetarian preparations, authentic non-vegetarian classics, and staples from Kerala.

Our goal is to give all our diners a true taste of Kerala’s culinary heritage, and each dish is lovingly prepared using authentic, homestyle recipes and locally sourced ingredients. Trust that you'll be in for a feast from God’s Own Country!

Event Details

The Kerala Food Festival

Dates: September 5th – October 5th, 2025

Location: Annachi’s Kitchen, VGP Heritage, ECR

Highlight: Over 15 authentic Kerala dishes served

For more information, reservations, or media inquiries, please contact:

+91 9361809080

online@vgpheritageresort.com

https://www.vgpheritageresort.com

https://www.instagram.com/annachiskitchen

Malabar Kozhi Roast

Vazhapoo Vadai

Pachakari Ishtew

Mutton Malliperalan

Meen Moilee

Kozhi Mappas

Nadan Kozhi Biriyani (with Raita)

Ghee Rice

Iddiappam with Kozhi Mappas

Red Rice with Pachakari Ishtew

Kadalae Curry